Recipe of Pasta Spaghetti Aglio Olio

Zatinet - The pasta dish recipe is one of the recipes that use pasta ingredients such as macaroni, Fetuccini, spaghetti and the like with the addition of delicious pasta sauce. Pasta is one of Italy's specialties. This cuisine is favored by everyone not only from their home country only. People from other countries, especially Indonesia is also very fond of this one food. Recipe pasta dishes are often known as spaghetti. In fact, the types of pasta is not just a spaghetti. There are still many recipes from this Italian country. To make pasta-based food recipes is not necessarily expensive.

You can buy various kinds of ingredients in the market or shopping place with a cheap price. For example, pasta noodle recipe. The pasta noodle recipe does not require a lot of ingredients. All you need is pasta noodles, onions and sauce. In addition to pasta noodles, you can also make macaroni pasta pasta. Macaroni other than used as a snack food at home it can be used to make a la Italian food.

Italian pasta recipe is very much. You can make it easily and cheaply. Because it is now widely encountered some Italian cuisine that is packaged in the form of instant, like spaghetti. Spaghetti dish recipes can be made with different flavors depending on the sauce to be made. Starting from black pepper, Bolognese, to spaghetti aglio olio. Well, spaghetti aglio olio is one type of cuisine that is very tasty and easy to make. The ingredients needed to make this dish are not many.

You can buy and get those materials easily in multiple sales places. In addition, to make this Italian pasta recipe also does not require additional ingredients to make the sauce. For those of you who are curious and want to try to make it, here are the ingredients to prepare and also the pasta recipe spaghetti aglio olio. Spaghetti pasta pasta pasta aglio olio can be served for 4 to 5 servings. So you can eat this pasta along with your family.

Recipe of Pasta Aglio Olio

Material:

500 Gram of Spaghetti Pasta
3 tablespoons olive oil or vegetable oil
3 Siung / 100 Gram garlic
3 pieces of cayenne pepper that has been sliced and separated seeds.
Salt to taste
Pepper to taste
3 pieces of Cow Sausage
Grated cheese

How to make a recipe Pasta Aglio Olio:

Boil the spaghetti pasta into boiling water. In order not to stick to each other, you can add 1 tbsp of vegetable oil and olive oil.
Cook the spaghetti until done. Approximately 9 minutes, then drain.
Prepare the skillet, heat 2 tablespoons olive oil or vegetable oil.
Saute garlic until fragrant. You can replace garlic using onion Bombay to be more tasty.
Add the sliced chilies and separate the seeds. Stir until wilted.
Enter the beef sausage that has been cut into pieces first, then cook until cooked.
Add the drained paste into the stir. Stir until the pasta blends with the spices.
Add salt and pepper provided. You can add according to your taste.
Then stir again until blending with the spices.
Prepare a plate to serve pasta.
To add taste and taste to be more tasty, you can add grated cheese as a topping Aglio Olio pasta recipe this.
Pasta Aglio Olio was ready to serve.